Arroz con Cosas
Chef Katie Button's recipe for Arroz con Cosas (which translates to "rice with things") is a great way to use up any extra vegetables you have on hand, whether it's summer squash or turnips, in an easy and flexible, Spanish-style rice dish. She lets the rice be the star of this dish with the socorrat, the prized crispy coating that forms on rice at the bottom of the pan. Button serves the finished dish with a drizzle of homemade allioli that adds garlicky nuances to each bite.
Italian Wedding Risotto
灵感来自经典的意大利婚礼汤，这个圆顶烩饭充满了枯萎的菠菜，并配有脆皮，摇摇欲坠的肉丸。使用饼干勺快速分开肉丸;双批次，冻结一半以在闪光灯中搅打此烩况。从热量中取出意大利煨饭，而它仍然有点散热 - 它将在休息时略微增稠。
Waakye Is the Meanest Street Food Alive
Whether you savor it over banana leaves in a chop bar in Accra or at home in your own kitchen, waakye is an infinitely layered feast.
Plov Isn't Just a Rice Dish. It Contains Multitudes
Buttery, garlic-scented, fruit-studded plov is beloved across a range of Central Asian countries, in countless variations.
Skillet Chicken and Chorizo Paella
虽然西班牙海鲜岛传统上是在其同名锅中的，但这种铸铁变化是一个很好的替代方案 - 它也可以直接从炉子到表。当你在同样的锅中炒植物来驯服你曾经刺激过鸡草和鸡一样，食谱构建了味道的层。从精致的花卉藏红花到烟熏辣椒粉和一个明亮的柠檬饰面，这款单锅饭一切都有。
阴阳唐元（甜糯米球在汤中）
This soothing, sweet Chinese dessert soup of rice flour dough balls stuffed with black sesame seeds in a rock sugar–sweetened broth is typically served during reunions because the round rice balls symbolize harmony and togetherness.Lucky Chowproducer Danielle Chang likes to make it as a sweet treat for her Lunar New Year celebration. To keep the dough moistened throughout the assembly process, cover it with a damp towel.
