Best Cocktail Bars in the U.S.
哈洛,洛杉矶
The复古固定装置和经典鸡尾酒这让人想起好莱坞黄金时代的酒吧。明星调酒师Dushan Zaric的员工仅在纽约市设计了鸡尾酒计划,其中包括基于伏特加酒的克莱门汀(Clementine)等饮料,以及阿佩罗(Aperol),柠檬和普通话果酱。
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好酒吧,西雅图
The menu at thissmart, stylish bar在前日本商业银行中,从经典的即兴演奏(例如,较黑的暴风雨,用姜软棒调节)到意外的(Axl Brose,scotch,drambuie,drambuie,honey,蜂蜜,燕麦片,燕麦奶油,营养和蛋黄)。
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Coup d’Etat, Minneapolis
这个vast, 9,000-square-foot restaurant and bar consists of several dining rooms and upper- and lower-level patios. The cocktail menu features original creations as well as reinvented classics like theSmoked Manhattan.
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Culinary Dropout, Las Vegas
这家酒吧的鸡尾酒带有悠闲的氛围和现场音乐are described as Light and Easy, Two-Handed Shandies, Classic Dropouts and Copper-less Mules. Pistols at Dawn (bourbon, ancho chile liqueur, ginger agave and Cabernet) is a creative addition to the last category.
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The Chestnut Club, Los Angeles
The elaborate drinks at this dimly lit,工业时尚休息室以西班牙风格的杜松子酒和色调的变化补充。这样的迭代之一是咖啡厅,带有龙舌兰酒,阿佩罗,葡萄柚和石灰。
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纽约市三叶草俱乐部
Named after a pre-Prohibition men’s club, this时尚的经典鸡尾酒Spot由曼哈顿著名的Flatiron Lounge的Julie Reiner共同拥有。
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茶rdrop Cocktail Lounge, Portland, OR
调酒师在茶rdrop’s circular barmake their own tonic water and specialty liqueurs for drinks like the Devil You Know (green Chartreuse, Amaro Nonino, Dolin Blanc vermouth and lime juice shaken with an egg white).
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Pegu Club, New York City
Audrey Saunders, a leader of the vintage cocktail movement, co-owns this调酒师的聚会场所,它搭配滴水瓶新鲜果汁,苦味和简单糖浆的饮料。
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Rob Roy, Seattle
You can order Anu Apte’s Ginger Persuasion or Zane Harris’s Aster Family Sour at this cool,1970s-inspired cocktail den.
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Tavern Law, Seattle
From the duo behind the gastropub Spur,Tavern Lawhas classic cocktails, lots of whiskeys and fancy bar snacks like foie gras terrine. Through a heavy vault door is Needle & Thread, an upstairs bar where drinks are custom-made.
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味道,圣路易斯
Local hero Ted Kilgore mans the bar at this newlyrelocated small-plates spot, where Adam Altnether offers house-made pickles, deviled eggs and Carrot Bruschetta.
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Cure, New Orleans
Bartenders atCureuse droppers to add house-made tinctures to their cocktails, which are served alongside tasty dishes like a cotija crusted confit chicken.
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Comstock Saloon, San Francisco
Star bartenders Jonny Raglin and Jeff Hollinger run this1900年代风格的酒吧,在那里他们提供适合时期的鸡尾酒和小吃,例如在黑麦烤面包上搭配莳萝酸奶油。
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圣莫尼卡杯
Headed by Vincenzo Marianella,Copa d’Orohas a "be your own mixologist" option. This allows guests to concoct their own drinks with seasonal ingredients (kumquats or sage, for instance) and a choice of top-notch spirits.
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Anvil Bar & Refuge, Houston
Two devotees of old-school cocktails serve flips, brambles, bucks and sours and host monthly themed cocktail classes at this bar in an古老的普利司通 - 弗雷斯顿轮胎店.
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拉斯维加斯市区鸡尾酒室
这个宽敞的休息室in a renovated wedding chapel is marked by a tiny sign; inside are cool drinks like the Cat’s Pajamas: gin, Campari, orange juice, Chartreuse and maple syrup.
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Parasol Down, Las Vegas
Dozens of colorful upside-down parasols and a terrace-side lake and waterfall are the draw at this Wynn Las Vegas室内/室外休息室. Mixologist Patricia Richards is behind the drink list.
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纳什维尔的帕特森之家
Toby Maloney designed the drink menu at this bar以田纳西州长的名字命名他在1909年否决了全州禁令的返回。
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The Barrelhouse Flat, Chicago
The Violet Hour alum Stephen Cole createsclassics-inspired cocktails和书籍在周末进行现场ragtime表演。
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浇注洛杉矶
The sumptuous drinks menu at thisParisian-themed lounge分为Parfum,Potion和Santé等部分。着装要求鼓励“鸡尾酒服”,即没有棒球帽或人字拖。
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破碎的摇床,迈阿密
这个poolside loungeat the newly renovated Freehand Miami hostel serves refreshing cocktails made with homemade syrups and garden herbs from the creative mixology duo Gabriel Orta and Elad Zvi.
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The Rose, Jackson Hole, Wyoming
这个plush, old-fashioned loungein the Pink Garter Theatre features elegant cocktails like the Ten Cent Claude, made with bourbon, Darjeeling tea syrup and muddled citrus.
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吃明尼阿波利斯的街头社交
Ira Koplowitz和Nicholas Kosevich,苦涩的手工苦味的创始人,创造了饮料Of the Older Fashionedusing a trio of their own bitters: Cherry Bark Vanilla, Orange and Bolivar.
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Arnaud's French 75 Bar, New Orleans
Chris Hannah mans the bar at thisdapper, cigar-friendly spot在新奥尔良最古老,最尊敬的餐厅之一的Arnaud's内。
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The Baldwin Bar, Boston
Ran Duan serves singular cocktails at his bar in the Sichuan Garden II restaurant inside the 17th-century Baldwin Mansion. Upstairs at the mansion is a new图书馆式休息室杜安(Duan)将僵硬的饮料混合在一起,例如摇滚乐剪刀,黑麦,塞纳,中国利口酒和丁香苦味。
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纽约市Goto
在他的tiny, refined izakaya, Kenta Goto (p. 219) gives cocktails a Japanese spin, such as the elegant Sakura Martini, garnished with a cherry blossom. The complex drinks are excellent with the bar’s thoughtful small plates, among them pan-sized okonomiyaki (savory pancakes).
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Minero, Charleston
The decidedlyMexican-inspired cocktail menuhas the requisite margarita and sangria, but also less expected creations like El Espectro: rum, chile, pineapple and lemon oleo-saccharum. All drinks pair well with the restaurant’s stellar tacos.
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君士坦丁,明尼阿波利斯
Stained glass and 160 candles givethis subterranean bara dramatic look, and its cocktails embrace the theatrical, too. Barman Jesse Held (p. 220) focuses on novelty in his drinks, experimenting with infusions and even creating an “ice program” with different styles and flavors.
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The Roosevelt Room, Austin
饮料光滑而轻松的休息室令人印象深刻,有一丝异想天开。您甚至举起吗?,让人想起生啤酒浮标,是朗姆酒,咖啡利口酒,orgeat,奶油,奶油,生啤酒,辣椒和肉桂的复杂,怀旧的混合物。
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休斯顿朱莉普
Celebrating thecocktail culture of the South酒吧调酒员,阿尔巴韦尔塔专业经典s well as thoughtful riffs, such as the namesake mint julep and a gin-based Oregano Cobbler with sherry gum syrup. The food menu includes oysters, smoked fish deviled eggs and an opulent seafood tower.
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赖特公司,底特律
The centerpiece of this restaurant, built in a ballroom–turned–jewelry shop, is the endless white marble bar top. Craft cocktails include the tequila-based梨陷阱, with pear brandy, salted pear syrup and Zucca amaro.
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Le Sel,纳什维尔
The downstairs lounge of this sophisticated restaurant serves drinks that are as refined as the New French menu. Cocktails lean toward French spirits, like the green Chartreuse–basedMad Priest and Le Sazerac, made with Cognac as well as the traditional rye whiskey.
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Victoria Bar, Portland
这个抛光的鸡尾酒接头菜单上有一定剂量的媚俗。公主新娘—themed cocktails include The Six Fingered Man (a mix of rum, orange curaçao, orgeat, IPA, lemon) and Inigo Montoya (tequila, cardamaro, ginger, lime, cardamom bitters).
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Bar Sardine, New York City
这个紧凑型邻里酒吧in the West Village serves inspired drinks by Brian Bartels. These include a playful selection of Bloody Mary riffs (featuring ingredients like ramen broth, dill-infused vodka and shishito) and barrel-aged cocktails.
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Nitecap, New York City
At this dark,moody cocktail loungedownstairs from Schapiro’s restaurant, co-owner Natasha David serves a variety of drinks with cheeky style, from refreshing spritzes to boozy punches.